Tuesday, October 10, 2023
HomeCampingYummy One Pot Consolation Meals!

Yummy One Pot Consolation Meals!


That is considered one of our favourite heat, hearty and comforting Dutch oven tenting recipes that’s particularly fantastic throughout chilly climate tenting journeys. The Italian flavors on this Dutch oven Campfire Goulash are daring, tasty and simply achieved with easy elements.

Dutch Oven Goulash by CampingForFoodies features a cast iron camp oven filled with goulash made with macaroni, meat, tomatoes and sprinkled with parmesan cheese. The pot is set on a grate in a campfire ring.
Dutch Oven Goulash by CampingForFoodies

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How To Make Campfire Goulash In Your Dutch Oven

As considered one of our favourite one pot tenting meals, this recipe is made in a single pot so that you’ll simply preserve including layers of taste to the Dutch oven as you construct this yummy goulash meal.

Step 1. Put together your veggies.

One of the vital essential issues to do when you find yourself making straightforward tenting meals is to prep all your elements earlier than you begin cooking. This explicit recipe is tremendous straightforward, you simply want to cut a little bit of onion, celery and garlic.


Step 2. Get your cooking gear prepared.

I like making this as considered one of our common winter tenting recipes that I cook dinner over a campfire but when I’m making this after we are below campfire restrictions, I simply use a propane range. If fireplace restrictions stop you from utilizing an open flame … otherwise you simply want cooking with propane, you too can make this as considered one of our camp range recipes so get your range prepared for cooking on a degree floor.

In case you are making this as considered one of our campfire recipes, you’ll must get your fireplace going with a purpose to cook dinner over coals (not flames) … alternatively, you should utilize charcoal briquettes.


Step 3. Brown the meat.

The flavorful Italian sausage on this recipe must be browned in your 12-inch forged iron camp Dutch oven over medium warmth. There may be sufficient fats within the meat so that you don’t have so as to add any oil to the pot for browning.

Hand Take a look at For Cooking Temperatures

You don’t want a thermometer to find out the temperature of your warmth supply for cooking. Right here’s steps for the “hand take a look at”.

  • Maintain the palm of your hand about 5 inches above the warmth supply (campfire coals, charcoal briquettes, propane grill and so forth.) you’re utilizing for cooking. (Be certain nothing is flammable, like clothes or jewellery.)
  • Pull your hand away from the warmth earlier than it hurts and observe what number of seconds have handed. Instance: 5-6 seconds = medium warmth.
Warmth Stage Temperature Vary Time
Excessive Warmth 450-550°F 2-3 seconds
Medium Warmth 350-450°F 5-6 seconds
Low Warmth 250-350°F 8-10 seconds
Hand Take a look at For Cooking Temperatures

Step 4. Add the veggies.

After the sausage is browned, you possibly can add the onion, celery and garlic to the pot. You’ll solely cook dinner them a couple of minutes, simply till they’re softened. Be sure to preserve stirring to make sure nothing sticks.


Step 5. Add the liquids.

It’s time so as to add the broth, tomatoes and beans into the pot. This may shortly quiet down the Dutch oven so simply add the duvet and carry the combination as much as simmer.

Lodge Camp Dutch Oven Lid LifterLodge Camp Dutch Oven Lid LifterLodge Camp Dutch Oven Lid Lifter

 


Step 6. Add the pasta.

As quickly because the combination is simmering, you’ll add the macaroni to the pot. Then, elevate the warmth to carry the combination to a low boil. Simply depart the duvet off of the oven and cook dinner the macaroni till it’s softened.

Camp Cooking Tip: In case you are cooking pasta in a Dutch oven however the pasta isn’t cooking as quick because the liquid is evaporating, you’ll have to add extra liquid. For this explicit recipe, it’s possible you’ll want so as to add about 1/2 – 1 cup water throughout this a part of the cooking course of.


Step 7. Thicken and serve.

Now it’s time to let the goulash thicken barely, simply preserve it cooking uncovered till it reaches the consistency you need. Sprinkle with parmesan cheese for serving. I additionally wish to serve a good crusty bread on the facet with my tenting pasta recipes.

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Campfire Goulash by CampingForFoodies features a cast iron camp Dutch oven sitting on a grate in a campfire ring with a campfire burning in the background, the pot is filled with goulash and sprinkled with parmesan cheese and ready to be served with text over the image that reads campfire goulash.

Scaling Servings

That is a kind of straightforward tenting meals for big teams as a result of it’s merely scaled up to feed as many individuals as you want, and, it’s an reasonably priced possibility too.


Strive These Comparable Recipes

There are such a lot of methods to get inventive with our superior tenting dinner recipes!

  • Should you like this goulash, you’ll love this Campfire Stew too. The wealthy tomato-based sauce is the right pairing for the potatoes, carrots and the meat that’s fork-tender after cooking for a few hours.
  • Camp dinners don’t get a lot simpler than this One Pot Creamy Cajun Hen Tenting Pasta that makes use of pre-cooked hen and combines it with pasta, cream cheese, fireplace roasted tomatoes, a jalapeno pepper and a few spices. The meal is wealthy, clean and balanced properly by the spices with a contact of warmth.
  • This Hobo Casserole is a no-frills basic consolation meals dinner.
  • Do you know some individuals have one other identify for goulash? It’s additionally known as American chop suey! Should you’re within the temper for actual hen chop suey, attempt my American Chinese language Chop Suey made with available elements.

Print This Recipe

Dutch Oven Goulash by CampingForFoodies features a cast iron camp oven filled with goulash made with macaroni, meat, tomatoes and sprinkled with parmesan cheese. The pot is set on a grate in a campfire ring.

Dutch Oven Goulash Tenting Recipe

Kim Hanna

Tenting For Foodies Dinner Tenting Recipes: This heat dinner is ideal for campfire cooking when the climate is chilly.

Prep Time 5 minutes

Prepare dinner Time 35 minutes

Complete Time 40 minutes

Course Dinner Tenting Recipes

Delicacies Italian

Servings 6 Servings

Energy 289 kcal

  • 1 pound bulk sizzling Italian sausage (for a milder taste substitute 1 lb floor beef or candy Italian sausage)
  • 1 small onion chopped
  • 1 stalk celery chopped
  • 4 cloves garlic minced
  • 1 (32 oz) carton beef broth
  • 1 (14 oz) can diced tomatoes undrained
  • 1 (15 oz) can Nice Northern beans undrained
  • 1 (16 oz) bundle elbow macaroni dry pasta
  • Water as wanted, roughly 1 cup
  • 1/4 cup shredded recent parmesan cheese
  • Salt and pepper to style

Forestall your display from going darkish

  • In a 12-inch Dutch oven over medium warmth, fry the sausage breaking it up because it calmly browns.

  • Now add the onion, celery and garlic and cook dinner till the veggies are softened, stirring ceaselessly to ensure nothing sticks.

  • Stir the broth, tomatoes and beans into the pot, cowl and convey the combination as much as simmer. (see * Be aware)

  • As soon as simmering, uncover the pot and add the macaroni, elevate the warmth to carry the combination to a low boil and cook dinner uncovered until the macaroni is softened, about 10 minutes. It’s possible you’ll want so as to add about 1/2 – 1 cup water (somewhat at a time) if the liquid is getting absorbed earlier than the macaroni is softened.

  • Proceed cooking till the goulash is barely thickened.

  • Serve sprinkled with parmesan cheese.

*NOTE: When the lid is on a forged iron Dutch oven pot, you’ll know it’s simmering whenever you see steam coming from between the lid and the pot.

Serving: 1gEnergy: 289kcalCarbohydrates: 3gProtein: 13gFats: 25gSaturated Fats: 9gPolyunsaturated Fats: 3gMonounsaturated Fats: 11gLdl cholesterol: 60mgSodium: 622mgPotassium: 233mgFiber: 0.4gSugar: 1gVitamin A: 36IUVitamin C: 4mgCalcium: 71mgIron: 1mg


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